SDS of Sodium Thiosulfate USP IP BP Ph Eur Sodium Thiosulphate ACS AR Analytical Reagent FCC Food Grade Manufacturers
CAS Number 10102-17-7
Sodium Thiosulfate or Sodium Thiosulphate Pentahydrate Anhydrous Manufacturers.
Sodium Thiosulfate Pentahydrate & Anhydrous SDS GHS, Safety Data Sheet
MSDS, Material Safety Data Sheet 09-Sept-201. Product Identification
Product Name & Other Names: Sodium thiosulfate or Sodium thiosulphate.
CAS No.: 10102-17-7 for pentahydrate and 7772-98-7 for anhydrous.
EINECS: EC Number: 231-867-5
Relevant uses and uses advised against (if any): Industrial Manufacturing.2. Hazards Identification
GHS, Globally Harmonized System Classification in accordance with 29 CFR 1910
Classification according to Regulation (EC) No 1272/2008Not a hazardous substance or mixture according to Regulation (EC) No. 1272/2008.
This substance is not classified as dangerous according to Directive 67/548/EEC.Labeling according to Regulation (EC) No 1272/2008
GHS Label Elements
NONESignal Word: None
Precautionary statements:
P261: Avoid breathing dust/fume/gas/mist/vapors/spray.
P262: Do not get in eyes, on skin, or on clothing.
P281: Use personal protective equipment as required.
P302+P352 - IF ON SKIN: Wash with plenty of soap and water.
P304 + P340 - IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing.
P305 + P351 + P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P337+313: If eye irritation persists get medical advice/attention.3. Composition/Information on Ingredients
Product Name & Other Names: Sodium thiosulfate or Sodium thiosulphate.
CAS No.: 10102-17-7 for pentahydrate and 7772-98-7 for anhydrous.
EINECS: EC Number: 231-867-54. First Aid Measures
Always seek medical attention after first aid measures are provided.
Inhalation: Remove to fresh air. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical attention.
Ingestion: Never give anything by mouth to an unconscious person. Get medical attention.
Skin Contact: Wipe off excess material from skin then immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing and shoes. Get medical attention. Wash clothing before reuse. Thoroughly clean shoes before reuse.
Eye Contact: Immediately flush eyes with plenty of water for at least 15 minutes, lifting lower and upper eyelids occasionally. Get medical attention immediately.
Note to Physician: Symptomatic and supportive treatment is recommended.5. Fire Fighting Measures
Flammability of the Product: May pose a fire hazard when exposed to elevated temperatures or by contact with an ignition source.
Products of Combustion: It emits toxic oxides of carbon and oxides of sulfur when heated to decomposition.
Fire: Sodium thiosulfate pentahydrate may ignite at high temperatures.
Explosion: An explosion may occur if triturated with nitrates, chlorates, or permanganates. Fine dust dispersed in air and in the presence of an ignition source may pose dust explosion hazard.
Fire Extinguishing Media: Water spray, dry chemical, alcohol foam, or carbon dioxide. Use means suitable for extinguishing surrounding fire.
Special Information: In the event of a fire, wear full protective clothing and NIOSH-approved self-contained breathing apparatus with full face piece operated in the pressure demand or other positive pressure mode. At high temperatures under fire conditions, it may produce toxic or irritating fumes. Fire-extinguishing work is done from the windward and the suitable fire-extinguishing method according to the surrounding situation is used. Uninvolved persons should evacuate to a safe place.6. Accidental Release Measures
Personal precautions, protective equipment, and emergency procedures: Avoid breathing dust/fumes/gas/mist/vapors/spray. Use individual protective equipment (waterproof boots, suitable protective clothing, safety glasses, etc.). Do not approach facing the wind.
Environmental precautions: Do not let the product enter drains, soil, or water sources.
Methods and materials used for containment Cleanup procedures and Storage: Do not inhale dust, vapors, mist, or gas. Avoid dust formation. Contain spilled material. Cover with an inert, non-combustible absorbent material, (e.g. sand, earth, diatomaceous earth, vermiculite). Use a shovel to put the material into a convenient waste disposal container. Finish cleaning by spreading water and allow to evacuate as per law.7. Handling and Storage
Precautions for safe handling: Apply according to good manufacturing and industrial hygiene practices. Ensure proper ventilation. In case of insufficient ventilation, wear suitable respiratory equipment. Wash thoroughly after handling. Do not drink, eat, or smoke while handling. Avoid contact with skin, eyes, and clothing. Minimize dust generation. Avoid breathing dust/fumes/gas/mist/vapors/spray. Keep container tightly closed. Avoid ingestion and inhalation. Use individual protective equipment (waterproof boots, suitable protective clothing, safety glasses, etc.). Prevent any contact with hot surfaces.
Conditions for safe storage, including any incompatibilities: Store in cool, dry, and ventilated area away from heat sources and protected from sunlight in tightly closed original container. Keep air contact to a minimum. Store protected from heat, sparks and ignition sources and incompatible materials. Avoid contact with skin and eyes. Avoid inhalation of dust/mist/vapor. Do not store with incompatible materials like strong oxidizing agents, nitric acid, fluoride, sodium and potassium nitrate, strong oxidizers, mercury, chlorine, iodine and diketene.8. Exposure Controls/Personal Protection
Airborne Exposure Limits: None established.
Ventilation System: A system of local and/or general exhaust is recommended to keep employee exposures as low as possible.
Personal Respirators (NIOSH Approved): For conditions of use where exposure to dust or mist is apparent and engineering controls are not feasible, a particulate respirator may be worn.
Skin Protection: Wear protective gloves and clean body-covering clothing.
Eye Protection: Use chemical safety goggles and/or full face shield where dusting or splashing of solutions is possible. Maintain eye wash fountain and quick-drench facilities in work area.
Other Control Measures: Maintain good housekeeping in work area. Handle in accordance with good industrial hygiene and safety practice.9. Physical and Chemical Properties
Appearance: Sodium thiosulfate is white crystals or powder or granules.
Odor: None
Odor threshold: Not available.
pH: 6-9 at 1% solution at 25 C (77F)
Relative density: Varies with the grade.
Melting Point: 48C for pentahydrate
Initial boiling point and boiling range: Not available.
Flash point: Not available.
Auto-ignition temperature: Not available.
Decomposition temperature: Not available.
Upper/lower flammability or explosive limits: Not available.
Vapor pressure: Not available.
Vapor density: Not available.
Evaporation rate: Not available.
Flammability (solid, gas): Not available.
Partition coefficient: n-octanol/water: Not available.
Solubility: Readily soluble in water
Viscosity: Not available.10. Stability and Reactivity
Stability: Stable under ordinary conditions of use and storage. Avoid heat and moisture.
Hazardous Decomposition Products: It emits toxic oxides of carbon and oxides of sulfur hydrogen sulfide along with sodium oxide when heated to decomposition.
Hazardous Polymerization: Will not occur.
Incompatibilities: Nitric acid, fluoride, sodium and potassium nitrate, strong oxidizers, mercury, chlorine, iodine and diketene.
Conditions to Avoid: Moisture, Heat, Incompatibles.11. Toxicological Information
Toxicity to Animals:
LD50 Oral - rat - > 8.000 mg/kg on anhydrous basis.
LD50 Intraperitoneal - mouse - 5.200 mg/kg
Carcinogenicity: No component of this product present at levels greater than or equal to 0.1% is identified as possible or confirmed human carcinogen by IARC, ACGIH, OSHA and NTP.
Teratogenic Effects: Not available.
Mutagenic Effects: Not available.
Developmental Toxicity: Not available.
Reproductive Effects: No information available.12. Ecological Information
Toxicity to fish: LC50 - Gambusia affinis (Mosquito fish) - 24.000 mg/l - 96 h on anhydrous basis.
Persistence and Degradability: Unlikely to persist due to water solubility.
Mobility: Likely to be mobile due to water solubility.
Bioaccumulation/ Accumulation: Not likely to bioaccumulate.
Results of PBT and vPvB assessment: No data available for assessment.13. Disposal Considerations
Whatever cannot be saved for recovery or recycling should be managed in an appropriate and approved waste disposal facility. Processing use or contamination of this product may change the waste management options. State and local disposal regulations may differ from federal disposal regulations.
14. Transport Information
DOT USA, TDG Canada & ADR/RID Europe: Not dangerous goods.
IMDG/IMO: Not dangerous goods.
ICAO/ IATA: Not dangerous goods.15. Regulatory Information
USA:
Section 16 - Additional Information
SARA 311/312 Hazards: See section 2.
California Prop 65: Not listed.DISCLAIMER: The information and recommendations set forth herein (hereinafter "Information") are presented in good faith and believed correct as of the date hereof. It is compiled from various sources and it is not necessarily all inclusive nor fully adequate in every circumstance. In addition, these suggestions should not be confused with nor followed in violation of applicable laws, regulations, rules or insurance requirements applicable. This MSDS sheet is intended only as a guide to the appropriate precautionary handling of the material by a properly trained person using this product. Individuals receiving the information must exercise their independent judgment in determining its appropriateness for a particular purpose.
Sodium Thiosulphate Pentahydrate and Sodium Thiosulfate AnhydrousSodium Thiosulfate ACS Sodium Thiosulphate FCC Food Grade manufacturers:
Muby Chemicals & Associated Cos
BANDEALI BUILDING, CHINCHBUNDER, MUMBAI 400009, INDIA.
TEL: 91-22-23728264. Gujarat & Mumbai India.info(At the Rate i.e. @)mubychem(dot)com
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Last updated 12-sep-22
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